Mutton Yakhni Pulao

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Mutton Yakhni Pulao. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mutton Yakhni Pulao is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mutton Yakhni Pulao is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Mutton Yakhni Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Yakhni Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton Yakhni Pulao is 6,8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton Yakhni Pulao estimated approx 2.5 hour.

To begin with this recipe, we must first prepare a few ingredients. You can cook Mutton Yakhni Pulao using 25 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Mutton Yakhni Pulao:

1. 250 gm Mutton with bones
2. 2 garlic cloves
3. 1 onion
4. 2 cardamoms
5. 1 black cardamom
6. 1 tsp cumin
7. 1 star anise
8. 1 cinnamon stick
9. 8,10 black pepper corns
10. 4,5 cloves
11. 1 tsp fennel seeds
12. 4,5 glass water
13. For gravy:
14. 3 cup Rice
15. 1 onion
16. 1 tsp cumin
17. 6,8 black pepper corns
18. 2 cloves
19. 1 big cardamom
20. 1 tsp crushed cumin
21. 1 tsp crushed coriander
22. 3 tbsp pulao masala
23. 4,5 green chillies
24. 1/8 cup yogurt
25. 3 potatoes

Steps to make to make Mutton Yakhni Pulao

1. In a pot add mutton with water..
2. Add garlic cloves, onion(cut in 4 cubes) with all while spices (you can take a cloth n tide all in it) or just put directly..
3. Cook for 1 n half hour approximately.. water reduce to 2 cup..
4. Remove the mutton from it and strain your yakhni... Set a side..
5. Now in another pot heat oil add whole spices along with onion slices.. fry for a min..
6. Now add mutton and potatoes (cut in cubes) along with dry spices and green chillies.. Bhounfy well for 4,6 min..
7. Now add yogurt and cook for more 6,8 min..
8. Add prepare stock and rice.. (adjust salt or water accordingly at this step)..
9. Cook till water dries.. Then put on dun for 8,10 min..
10. Serve with Tarka Raita and lassi

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Mutton Yakhni Pulao. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!