Balti Biryani

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Balti Biryani. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Balti Biryani is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Balti Biryani is something which I've loved my entire life.

Many things affect the quality of taste from Balti Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Balti Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Balti Biryani using 18 ingredients and 17 steps. Here is how you can achieve it.

#joy

Ingredients and spices that need to be Get to make Balti Biryani:

1. 1/2 kg Boneless chicken
2. 1/2 kg Tomatoes
3. 1 cup Yoghurt
4. 1 tsp Caraway seeds
5. 100 gms Plums
6. 4 Green Cardamoms
7. 2 tsp Black Pepper
8. 6 Green Chillies
9. 1 bunch Mint
10. 1/2 bunch Coriander leaves
11. 1 tbsp Ginger garlic
12. 2 Onions
13. 2 tsp Chilli powder
14. 1 tsp Salt
15. 1 tsp Turmeric
16. 1 tsp Coriander powder
17. 1/2 cup Oil
18. 1/2 kg Rice

Steps to make to make Balti Biryani

1. Soak rice for few hours.
2. Boil rice.
3. Drain water and keep the rice aside.
4. Chop all the vegetables.
5. Heat oil in a pan.
6. Add in onions and fry till light golden.
7. Add in chicken,tomatoes,ginger garlic,yoghurt,plums and all the spices..
8. Bhoono it well.
9. Cook covered till chicken is tender and gravy thickens.
10. Add in mint,coriander and green chillies.
11. Pre-heat oven at 180c.
12. Spread half rice in a dish.
13. Put chicken masala over it.
14. Cover with remaining rice.
15. Cover the dish with foil.
16. Bake for 20-25 minutes.
17. Serve with raita and salad.

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This isn't a total guide to fast and also easy lunch dishes yet its good food for thought. Hopefully this will get your innovative juices flowing so you can prepare delicious dishes for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up with this special food Recipe of Award-winning Balti Biryani. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!