Mutton Biryani
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Mutton Biryani. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mutton Biryani is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Mutton Biryani is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Mutton Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Mutton Biryani using 29 ingredients and 18 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Mutton Biryani:
- 1.5 kg Rice (soaked)
- 4 Tomatoes
- 250 gram yogurt
- 2 tez patta
- 1 Bari elaichi
- 1 tbsp Zeera
- 4-5 laung
- 1 cinnamon stick
- 9-10 Black pepper
- 2 tbsp Red chilli flakes
- Salt to taste
- Mint leaves as required
- 15-17 Green chilies (for paste)
- 4 green chilies
- 1 tbsp Garam Masala
- 2 tbsp lemon juice
- 1/4 cup Ghee
- 1 tbsp kewra water
- Orange food colour as required
- 2 tbsp Ginger garlic paste
- Mutton Yakhni
- 1.5 kg mutton with bones
- 1 medium onion
- Water as required
- 1 tbsp Salt
- 12 garlic cloves
- 1 cinnamon stick
- 3 laung
- 4-5 Kali Mirch
Steps to make to make Mutton Biryani
- Sb se phly oil m onions fry kryn. Or phir nikl Lyn.
- Abb iss oil m tez patta, Bari elaichi laung, Kali Mirch or zeera daal Kar 2 se 3 second pakayen.
- Abb mutton yakhni m se mutton nikl kar oil m daal Lyn or stock Chor dyn.
- Abb iss m ginger garlic paste or tomatoes add kryn add kryn.
- NOTE : yogurt m green chillies daal Kar blend kar Lyn isss m add kryn. or red chilli flakes bhi add kryn
- Mix kryn or itna pakayen ke yeh masala oil Chor dein
- Masala oil Chor dein to USS m salt green chillies or mint leaves add kar ke mix kryn.
- Abb iss m Rice add kryn.
- Or lemon juice or mutton stock das Kar mix kryn or cover kar ke itna pakayen ke Pani Thora Kam hojaye.
- Jab Pani Kam hojaye to iss m ghee add kar ke mix kryn or garam masala daal Kar Dum par rakh dyn.
- Jab rice paaak jyn to colour daal dyn or cover kar ke 2 mint ke liye low flame par rakhyn.
- Abb Dum khol dyn or biryani ko mix kryn.
- Biryani ready hy.
- For Mutton Yakhni :
- Sary garam masalay 1 cloth Lyn or USS m bandh Lyn or water mutton onion or garlic daal Kar itna pakayen ke Mutton tender hojaye.
As your experience as well as confidence expands, you will certainly find that you have more all-natural control over your diet regimen and also adjust your diet to your individual tastes over time. Whether you want to offer a dish that makes use of less or more components or is a little bit basically spicy, you can make easy modifications to attain this objective. Simply put, start making your recipes in a timely manner. As for basic food preparation abilities for newbies you do not need to learn them yet just if you understand some easy cooking techniques.
This isn't a full overview to quick as well as easy lunch dishes yet its good food for thought. Ideally this will obtain your innovative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your journey.
So that is going to wrap it up with this special food Steps to Prepare Super Quick Homemade Mutton Biryani. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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