Chicken biryani rice #eid Mubarak
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Chicken biryani rice #eid Mubarak. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chicken biryani rice #eid Mubarak is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Chicken biryani rice #eid Mubarak is something which I have loved my entire life.
Many things affect the quality of taste from Chicken biryani rice #eid Mubarak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani rice #eid Mubarak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Chicken biryani rice #eid Mubarak using 20 ingredients and 14 steps. Here is how you can achieve that.
My first time making dis super delicious chicken biryani rice n it came out perfect
Ingredients and spices that need to be Prepare to make Chicken biryani rice #eid Mubarak:
- 3 cups basmati rice
- 1 kg chicken parts
- 1 bunch parsley leaves
- 1 bunch mint leaf
- 2 tbs cardamon pods
- 2 tbs clove powder
- 3 sachets benny chicken seasoning
- 2 tbs coriander powder
- 2 tbs black pepper
- 2 tbs paprika
- 2 tbs badia mixed spices
- 2 tbs cummin powder
- 2 tbs curry powder
- 2 tbs tumeric powder
- Pepper mix
- 2 big onions
- 1 cup my homemade yoghurt
- 1 cup lemon juice
- Red food colour
- Yellow food colour
Instructions to make to make Chicken biryani rice #eid Mubarak
- Wash chicken parts n pat dry
- Add d spices of coriander, yoghurt, curry
- Add black pepper, paprika, mixed spices
- Add chicken seasoning, turmeric, ginger
- Add lemon juice,garlic n stir thoroughly
- After stiring use a cling film for it to marinate for 12hrs keep in a fridge
- Wash and soak rice for one hr, 2 parboil add cardamon pods and clove powder to d rice
- Add black pepper n salt allow to cook for 10mins
- Add oil in a pot,pour in d sliced onions fry till golden brown
- Keep d fried onion aside u will need it later add d marinated chicken to d oil now add pepper mix dis procedure here is optional if u wnt it a bit spicy u can add pepper mix n other spices
- Add parsley leaf n mint leaf,add chicken seasoning n stir
- Add d fried onions cover to cook for 30 minutes pour out d chicken sauce frm d pot i actually forgot to snap d laying of rice n chicken sauce but its simple firstly jst lay d cooked rice in d pot followed by chicken sauce, follow by d rice
- Add d rice on top of d sauce then add d red n yellow food colour repeat dis process until all d rice n chicken sauce are absorbed
- Note cinnamon and masala powder are part of d ingredients for biryani but i personally dnt like those spices dats why i didnt use dem
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So that's going to wrap it up with this special food How to Prepare Any-night-of-the-week Chicken biryani rice #eid Mubarak. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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