Pudina Rice
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pudina Rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pudina Rice is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Pudina Rice is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Pudina Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pudina Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Pudina Rice using 25 ingredients and 9 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Pudina Rice:
- 1 cup Rice
- 2 Bay leaves
- 10 Sliced Cashews
- 1 1/2 tbsp Ghee / oil
- 1/2 tsp Shahi jeera
- 2-3 Cloves
- 2 Cinnamons small pieces
- 1/2 tsp Garam masala
- 1/4 tsp Turmeric powder
- 1 tbsp Curd
- To taste Salt
- As required Sugar
- 1 tsp Cumin powder
- 1/2 tsp Fennel seeds crushed
- As required Veggies finely chopped -carrot,beans,potato, peas,tomato
- For grinding:
- 1/4 cup Mint leaves
- 1/2 cup Coriander leaves
- 3 Green chillies
- 1 inch Ginger
- 6-7 Curry leaves
- For garnishing -
- As required Grated cheese
- Some Fried cashews
- As required Mint leaves
Instructions to make to make Pudina Rice
- Rinse rice,and soak in water
- Chopped all the veggies finely and keep it a side.
- Grind mint leaves, coriander leaves, ginger, green chillies and ginger together adding some water
- Heat ghee in a cooker or any heavy bottom vessel, add shahi jeera, bay leaves, cinnamon, cloves in it and stir it. Add cashews in it and fry it now add veggies in it and stir it again add salt and turmeric powder.
- Now add mint paste in it and mix it well. Cook it for 1-2 minutes. Add curd, sugar, garam masala,cumin powder mix it well.
- Now add rice (removed from water) and saute it for 1-2 minutes. Add water 2 to 3 cups or as needed. When water started boiling add crushed fennel seeds.
- Cover with lid and cook till 2 whistles on low flame. when cooker cools down open lid and add lemon juice in it (optional)
- Serve hot with onion / cucumber raita.
- You can also add garlic and onion in it if you like. Add garlic while grinding mint leaves and add onion with veggies.
As your experience and also confidence expands, you will certainly locate that you have a lot more all-natural control over your diet regimen and also adapt your diet plan to your personal tastes gradually. Whether you wish to offer a dish that uses fewer or even more ingredients or is a bit more or less hot, you can make straightforward adjustments to achieve this objective. Simply put, begin making your recipes on time. As for fundamental food preparation skills for newbies you do not require to learn them but just if you grasp some easy cooking methods.
This isn't a total overview to fast and also simple lunch dishes but its good food for thought. Ideally this will certainly obtain your innovative juices flowing so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.
So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Pudina Rice. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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