Matar pulao

Matar pulao

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Matar pulao. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Matar pulao is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Matar pulao is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Matar pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matar pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Matar pulao is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Matar pulao estimated approx 30 min.

To begin with this recipe, we have to prepare a few components. You can cook Matar pulao using 10 ingredients and 8 steps. Here is how you can achieve that.

#joy
It's a recipe which make under 200 for 4 persons but it's my favorite recipe of winter

Ingredients and spices that need to be Get to make Matar pulao:

  1. 500 grm Rice
  2. 300 grm Peas
  3. Salt as required
  4. 3-4 Green chili
  5. 1 Tomato
  6. 1 Onion
  7. 1 cup Oil
  8. 1 tbsp Red chili powder
  9. 1 tbs Cumin seeds
  10. 1 cup Yogurt

Steps to make to make Matar pulao

  1. Soak rice for half hr
  2. Take oil on pan add onion golden brown it add water and mix to enhance color of onions
  3. Add peas and all spices then cook for 5 min add tomatoes and green chili
  4. Add yogurt and cook until oil separates
  5. Then add water 1 cup more then rice quantity
  6. Boil it then add rice cook until shimmer
  7. Cover and make a dum for 10 min
  8. Matar pulao is ready

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So that is going to wrap this up for this special food Steps to Make Award-winning Matar pulao. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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