Mix Veg Pulao

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Mix Veg Pulao. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mix Veg Pulao is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Mix Veg Pulao is something which I have loved my whole life.

Many things affect the quality of taste from Mix Veg Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix Veg Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mix Veg Pulao using 31 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Mix Veg Pulao:

1. 2 cups Pulao Basmati Rice (Wash and soak rice)
2. 4-5 glass water
3. 1 tsp salt
4. 4-5 tbsp oil
5. 1 cinnamon stick
6. 1 Black Cardomon
7. 2 bay leaf
8. 2 star anise
9. 1 javitri (mace)
10. 1 tsp cumin seeds
11. 1 tsp Shahi Cumin seeds
12. 4-5 cloves
13. 4-5 black pepper
14. 1 tbsp ginger garlic paste
15. 1 Medium potato (small diced)
16. 3 Onions (small diced)
17. 2 Tomatoes Deseed (small diced)
18. 1 small green bell pepper (small diced)
19. 1 small red bell pepper (small diced)
20. 20-25 ivy gourd (tindora)(small diced)
21. 1 cup mix frozen Veggie (green peas, cauliflower, carrot, beans)
22. 10-15 cashews (Chopped)
23. Salt as per taste
24. 1/2 tsp Turmeric Powder
25. 11/2 tsp red chilli powder
26. 1/2 tsp kitchen king masala
27. 1 lemon juice
28. Handful coriander leaves chopped
29. For Serving
30. Curd
31. Salad

Instructions to make to make Mix Veg Pulao

1. Take a big deep vessel add water let it get boil. Add soaked rice. Add salt. Boil the rice till it get 70% cooked
2. Rice is 70% cooked. Strain the rice. Get all whole masalas ready.
3. Get all Veggies ready. Put big kadhai/ pan on Medium flame. Add oil and all whole masalas, when it crackled add onions. Saute it till light golden.
4. Now add Potato mix and cover the pan let Potato get half cook. Now add ivy gourd. Cover it and let it cooked. When Potato and ivy gourd get cooked add both bell peppers. Mix it well and saute it for 1/2 second.
5. Add all frozen Veggie (which boiled). Saute it for a min. Add tomatoes and cashews. Mix it well.
6. Add ginger garlic paste, salt, and all dry Masala. Saute it well.
7. Now add 70%cooked rice. Mix it well. Squeeze lemon. Mix it.
8. Sprinkle coriander leaves. Mix it and ready to serve. Garnish with whole masala and cashews. Served with curd and salad.

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So that is going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week Mix Veg Pulao. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!