Chicken biryani

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Chicken biryani. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken biryani is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Chicken biryani is something which I have loved my whole life.

Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken biryani is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken biryani estimated approx 1 hour.

To get started with this recipe, we must first prepare a few ingredients. You can have Chicken biryani using 28 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chicken biryani:

1. 1 kg Sela rice (saked water 2_4 hour)
2. 2 tablespoon ginger garlic paste
3. 1 1/2 kg Chicken
4. 2 tablespoon Red chilli powder
5. 1 tablespoon garam masala powder
6. 1/2 teaspoon Haldi powder
7. 2 table spoon Dhaniya powder
8. Salt as your taste
9. 1 cup oil
10. 5 _7 Aloo Bukhara
11. 4 chopped Tomatoes
12. 6 _8 Green chilies
13. 1 bunch Podina
14. 1/2 bunch chopped Coriander leaves
15. 1 teaspoon Chaat masala
16. 1 cup Yogurt
17. 1/2 teaspoon Sugar
18. 2 sliced cut Onion
19. Rice!
20. 2 tablespoon Salt
21. Whole spice,
22. 2 stick Dar cheeni
23. 2 adad Badiyan phool
24. 3 adad Green elchi
25. 2 adad Tazpath
26. Water as you required
27. Rose water
28. 1/4 teaspoons Yellow food colours

Instructions to make to make Chicken biryani

1. Aik pan mein oil dal kar onion fry Kar ke nikal Lain aur pher adrak lahsan ka paste, haldi powder, dal kar bhoony
2. Phir chicken dal kar bhoone aur baKi masala aur tomater dal kar pakein
3. Aik bowl mein green chilli paste,coriander leaves,podina, yogurt,chaat masala aloo Bukhara fry onion dal kar mix kar ke chicken mein dalen aur jab pani dry hojay to bhoon Lain.
4. Aik dusri patili mein pani aur salt dal kar tamam whole gram masala pani mein dal kar boil kar lain. Pher rice dal kar pakein aur Chan Lain.
5. Phir rice per chicken ka salan ki teh laga ke us ke uper rose water, oil1/2 cup,aur tohra doodh dal dein.
6. Yellow colour, aur jayfal, jawatri,sab elchi ka powder 1/2 teaspoon, 1/2 sugar, chirk dain aur dum dein 10 se 15 minutes. CHICKEN BIRYANI ready hai.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Chicken biryani. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!