Mutton biryani with boondi and onion cucumber raita

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Mutton biryani with boondi and onion cucumber raita. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Mutton biryani with boondi and onion cucumber raita is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Mutton biryani with boondi and onion cucumber raita is something which I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Mutton biryani with boondi and onion cucumber raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton biryani with boondi and onion cucumber raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Mutton biryani with boondi and onion cucumber raita using 29 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Mutton biryani with boondi and onion cucumber raita:
- 1 kg Mutton washed
- 1 kg basmati rice washed and socked
- 6_7 onion chopped
- 4_5 tomato chopped
- 2 tbsp ginger garlic green chili paste
- 4-5 green chili chopped
- 1 cup curd beated
- 1/3 cup oil
- to taste Salt
- 2 tsp red chili powder
- 2 tsp coriander powder
- 1/2 tsp turmeric powder
- Handful coriander and mint leaves
- 1/2 tsp garam masala
- 1 tsp cumin seeds
- 6 black pepper
- 4 clove
- 4 green cardamom
- 2 black cardamom
- 1inch " cinnamon sticks
- 2 star anees
- 3 bayleaf
- 2 tbsp desi ghee
- 4 tbsp milk
- 2_3 pinch kesar colour
- as required Few threads kesar
- 1 tbs rose water
- as required Few drops kewra
- 2 potato cut pieces and fry
Instructions to make to make Mutton biryani with boondi and onion cucumber raita
- Take a pan add water and cinnamon stick black cardamom bay leaf salt cook after boil add rice and add 1 tbsp oil and 1 tbsp lemon juice and add some coriander and mint leaves 80% cook rice and drain water and keep aside



- Take a pan add oil add onion stir fry lightly golden brown add Mutton stir fry to cook add ginger garlic green chili paste stir cook add cumin seeds black pepper clove cinnamon stick black cardamom green cardamom and stir cook add tomato and curd stir cook add salt red chili powder coriander powder turmeric powder stir fry to cook well then to tender Mutton and add coriander mint leaves



- Take a pan add rice lyar and Mutton lyar and sprinkle brown onion coriander mint leaves lemon juice milk garam masala kesar threads and kesar colour rose water kewra and potato and cover and keep in 10 minutes full Flame and keep 15 minutes slow Flame and ready to serve with raita


- Enjoy with your family take care eat well see you again with next recipe bye


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So that's going to wrap it up for this special food Simple Way to Prepare Quick Mutton biryani with boondi and onion cucumber raita. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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