White Khatta Dhokla

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, White Khatta Dhokla. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

White Khatta Dhokla is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. White Khatta Dhokla is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from White Khatta Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Khatta Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook White Khatta Dhokla using 9 ingredients and 9 steps. Here is how you can achieve it.

#myfirstrecipe #healthybreakfast #week1of5

Ingredients and spices that need to be Take to make White Khatta Dhokla:

1. 1 cup rice
2. 1/2 cup Black split gram
3. 1-3 tbsps Curd
4. 2 Green chilli
5. 1 ginger clove
6. to taste Salt according
7. Eno/Baking soda
8. Red chilli flakes for garnishing
9. Dry roasted white sesame seeds

Instructions to make to make White Khatta Dhokla

1. Wash & Soak the rice & black gram overnight & blend together in the morning then add curd to it. Note- Sour curd to be used
2. Mix it so properly that no lumps are formed
3. Add green chilli & ginger paste to it & keep it aside for 8-10 hours for fermenting
4. After 8-10 hours when we check the paste it will look like it has blown up that means it is fermented
5. Now we add salt & eno & mix it
6. We cook this batter in a heavy bottom pan in an aluminium tin.
7. Insert a knife to check whether it's cooked or not
8. Cut it into pieces & garnish with red chillu flakes & dry roasted sesame seeds
9. Serve hot/cold with Curry patta chutney / Green coriander Chutney

As your experience as well as self-confidence grows, you will find that you have much more natural control over your diet and also adjust your diet to your personal preferences in time. Whether you want to serve a recipe that uses less or even more active ingredients or is a little bit essentially zesty, you can make basic adjustments to accomplish this goal. Simply put, start making your recipes on schedule. When it comes to fundamental food preparation abilities for novices you don't require to learn them but only if you understand some basic cooking methods.

This isn't a total overview to fast and very easy lunch dishes however its good something to chew on. Ideally this will obtain your creative juices streaming so you can prepare tasty dishes for your family members without doing too many heavy meals on your journey.

So that's going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade White Khatta Dhokla. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!