Fish Biryani

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Fish Biryani. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish Biryani is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Fish Biryani is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Fish Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Fish Biryani using 17 ingredients and 6 steps. Here is how you cook it.

#biryanirecipe

Ingredients and spices that need to be Take to make Fish Biryani:

1. 6 pieces fish (surmai)
2. 1 kg basmati rice (soaked in water for 1 hr)
3. 1 bay leaf
4. as needed Oil
5. to taste Salt
6. as needed Ghee
7. 1/2 cup Fried onion
8. 2 Tomatoes
9. 1 lemon juice
10. 1 cup curd
11. 1 tbsp ginger garlic paste
12. 1/2 tsp Haldi
13. 1 tsp Red chilli powder
14. 1 tsp Garam masala powder
15. 1 tsp Daniya jeera powder
16. 1cup Hara masala(green chilli, coriander, mint leaves, garlic,gingr)
17. 2 tbsp Saffron milk

Steps to make to make Fish Biryani

1. Boil water in that put whole spices, salt, ghee and after dat put soaked basmati rice
2. After it get cooked drain it and put aside
3. In a bowl put fish salt red chilli powder, lemon juice, adrak lasun paste, and marinate it and keep aside for 15 mins.after dat half fry it and keep aside
4. In a vessel put oil adrak lasun paste, fried onion(barista), tomatoes, curd, hara masala, lal mirch powder, danya jeera powder, garam masala powder, in it put fried fish and cook fr 15 mins
5. Then remove fried fish from dat thn keep it aside
6. In dat vessel of masala put the cooked rice then put saffron milk thn put fried fish on it and leave melted ghee from sides and fr decor u can garnish it with mint leaves and coriander and barista(fried onion)

As your experience as well as confidence grows, you will certainly locate that you have extra natural control over your diet plan and also adjust your diet plan to your personal preferences with time. Whether you want to serve a dish that uses fewer or more ingredients or is a bit basically hot, you can make basic modifications to attain this objective. To put it simply, start making your dishes on schedule. When it comes to basic food preparation skills for beginners you do not require to discover them but just if you grasp some basic food preparation techniques.

This isn't a complete guide to fast and simple lunch dishes however its excellent food for thought. Ideally this will obtain your innovative juices moving so you can prepare scrumptious dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this special food Recipe of Super Quick Homemade Fish Biryani. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!