Black Chole With Wheat flour Kulcha

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Black Chole With Wheat flour Kulcha. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Black Chole With Wheat flour Kulcha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Chole With Wheat flour Kulcha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Black Chole With Wheat flour Kulcha using 33 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Black Chole With Wheat flour Kulcha:

1. 1cup. Chick Pea
2. 2 tbsp. Oil
3. 1 tbsp ghee
4. 2 tsp. Tea powder
5. Pinch soda
6. 1 tsp. Oil
7. 1 inch cinnamon stick
8. 1 big carsamom
9. 1 snall cardamom
10. 2-3 cloves
11. 2-3 black pepper
12. 2 pc. Mid. Onion
13. 2 pc. Tomatoes
14. 1 green chilli
15. 1 inch "ginger
16. 2 tbsp. Chhole masala
17. 1 tsp. Red chilli powder
18. 1 tbsp. Coriander powder
19. 1 tsp. Garlic paste
20. 1/2 tsp Dry mango powder
21. Pinch black salt
22. 1 tsp. Kasuri methi
23. as per taste Salt
24. 1 tbsp. Ghee
25. 1/2 tsp. Asofoetida
26. 1/2 tsp. Turmeric powder
27. For Kulcha :-
28. 2cup . Wheat flour
29. 2 tbsp. Ghee
30. 1 tsp. Baking powder
31. 1/2 tsp baking soda
32. 1/4 cup curd
33. as needed Black sessme seeds coriander and garlic

Steps to make to make Black Chole With Wheat flour Kulcha

1. Soak chick pea over night. Take a tea powder cloves cinemon stick in a small white muslin cloth. And make potli. Take chick pea in cooker kepp potli inside. Add salt oil and soda.and pressure cook 8-10whistle. Turn off fkame Allow it to cool completely.
2. Mean while chopped and churn onion and make fine paste. Same way chop tomato and make fine paste in a mixie jar. Take a bowl mix all dry ingredients..
3. Heat oil in a pan add big cardamom small cardamom cinnemon stick onion paste and saute till looks light. Now add tomato paste garlic paste turmeric powder and salt. And Mix well.Cover n cook till oil release. Open the lid saute and add dry masala mixture. Saute 2-3min. Add 2-3tbsp. Water and stir. Now add boiled chick pea with same water.Remove potli. And mix properly.Add roasted Kasuri methi Cook 5min on slow flame.
4. Heat ghee in a pan add slited ginger and slited green chilli and asofoetida pour on chhola. Cover and cook on slow flame.2-3min.Turn off flame.Chhole is ready.
5. For Kulcha:-Take a wheat flour in a paraat. Add salt ghee baking powder baking soda and curd. Mix it well.and knead a soft dough. With a palm. Cover with napkin. N leave it for 2hrs.
6. Now roll a big roti without dusting flour sprinkle black sessme seeds chopped garlic. Apply water on both sides. Heat tawa and roast kulcha on a small flame. Sprinkle water on tawa cover and cook on slow flame. And roast another side on a flame. Kulcha is ready.Take in a plate.Apply ghee.
7. Yummy tasty Chole with Kulcha is ready to serve. Serve with lemon wedges onion ring tomato ring and garnish with ginger chilli tadka.

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So that's going to wrap this up with this special food Steps to Prepare Favorite Black Chole With Wheat flour Kulcha. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!